Business Plan for a New Ethnic Restaurant

Number of Pages 20

The writer presents two sections of a business report. The first section is a proposal for a business and management structure for a new restaurant, including consideration of the structure for the firm and profiles of the management team. The second part of the paper presets a marketing plan looking at the marketing mix with an emphasis on promotion. Twelve sources are cited in the bibliography of this twenty page paper.


File: TS14_TEperurestm.doc


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